There has to 3 dozen muscles in this dish. We were delighted with every aspect of our dining experiience at The Front Yard and almost didn't make the reservation because other restaurants have come and gone at this location. I had the chicken and mushroom risotto and my companion had the salmon, both of which were awesome. Yes, we recommend, and yes, we will return, marinated for 48 hrs, will give it another try on our next visit but can't say I would recommend the Carne del a cassa. 2 of us had the Shrimp & Lobster a la Vodkaover Paparadelle, and it was absolutely delicious! Noise level is minimal. Avoiding my front windows and yard. Tables are well-spaced. American, Mediterranean, Contemporary. Exceptional. We will come back here for sure!More. No room for dessert. The Front Yard The Front Yard Claimed Review Save Share 59 reviews #27 of 50 Restaurants in Ogunquit $$ - $$$ Seafood Mediterranean 355 Main St, Ogunquit, ME 03907-3218 +1 207-360-0025 Website Closed now : See all hours See all (17) Travelers' Choice RATINGS Food Service Value Food and ambience Mediterranean, Seafood Service by sasha was good and prices were fair. 2 of us had the Shrimp & Lobster a la Vodkaover Paparadelle, and it was absolutely delicious! Service exceptional; ambiance comfortable yet stylish; food superb. Observe a variety of bird species on this live streaming webcam from a Southeast Bird Feeder Station in North Carolina 's Piedmont region, United States. You are free to download the The Front Yard menu files. Can a gluten free person get a good meal at this restaurant? There has to 3 dozen muscles in this dish. Kudos to the architectural designer. Ogunquit is the best . I had steak tips and my husband had a seafood pasta dish. Indoor and outdoor dining areas are lovely. Looks like they draw a big crowd and with good reason.More, This fairly new restaurant serves really great and somewhat unique food. in vodka sauce which was tasty and filling. The bar tenders were great! Staff were friendly and attentive and a pleasure to talk to. Hours & Location. Yes, we recommend, and yes, we will return, marinated for 48 hrs, will give it another try on our next visit but can't say I would recommend the Carne del a cassa. About. You absolutely need reservations as they are always busy. Enjoy! check out. Cory Lee takes us on an accessible tour of Acadia National Park, Ogunquit, and beyond. Just decided to try something new while in Ogunquit and was not disappointed! 355 Main St, Oguinquit, ME 03907-3218 (207) 360-0025. Zoom in to see updated info. Complimentary Entertainment in Piano Bar & Lounge. Even though the dining room was filling up, wasn't noisy. almost monastic with an emphasis on textured surfaces like rough stone with dramatic lighting. The Front Yard Restaurant | Piano Bars & Multi-Cuisine Restaurant in Oguinquit, ME. I'll be back. Tripadvisor performs checks on reviews. Our staff make the difference. Celebrating over 35 years as a world-famous entertainment destination and award-winning restaurant! I followed with a classic Caesar saladcrisp greens with an appropriate dressingdelightful. Specialties: Elegant and diverse dinner menu. more. And dessert.the lemon and blueberry cake, perfect. I chose grilled octopus for my first course which was tender and juicy though it clearly had come from the coals. I had steak tips and my husband had a seafood pasta dish. Highly recommended!! with shrimp, scallops and a lot of lobster. Step 2. Rosie had filet mignon which she claimed was one of the best steaks she has had. I had the chicken and mushroom risotto and my companion had the salmon, both of which were awesome. Our server, Bella, was attentive and neatly delivered two Grey Goose martinis that were filledto the brim of a large glass. Reply . We would definitely go back! So happy we chose this spot for one of our dinners! The windows offer more dramatic lighting. Sirved does not guarantee prices or the availability of menu items. Sat at the bar for drinks and appetizers The Front Yard Signature Dish is bouillabaisse. Sat indoors as requested in our reservation. I had the shrimp and lobsterin vodka sauce which was tasty and filling. Detailed Reviews: Reviews order informed by descriptiveness of user-identified themes such as cleanliness, atmosphere, general tips and location information. I chose grilled octopus for my first course which was tender and juicy though it clearly had come from the coals. We will come back here for sure!More. Note: your question will be posted publicly on the Questions & Answers page. I had a muscles appetizer with Andouille sausage in a butter/wine sauce that was incredible. A friend and I were weekending in Ogunquit and hadn't made any reservations, but we lucked out last Friday evening and The Front Yard had a high top table available so we grabbed it. A friend and I were weekending in Ogunquit and hadn't made any reservations, but we lucked out last Friday evening and The Front Yard had a high top table available so we grabbed it. In spite of being very busy, the server took great careof us. Good beer/wine selection at a reasonable price. Looks like they draw a big crowd and with good reason. Tables are well-spaced. Sorry, we dont have photos for this restaurant right now. The meatballs appetizer consisted of 3 large meatballs and The Very Berry Cosmo was one of the best ever sipped. dressing, steak tips very good. The dining room features floor to ceiling windows looking out onto the patio where you can sit at the bar, enjoy the fire pit, or dine al fresco. I had steak tips and my husband had a seafood pasta dish. Staff were friendly and attentive and a pleasure to talk to. dressing, steak tips very good. My wife enjoyed the lobster and shrimp alla vodka. Highly recommended. The cosy atmosphere of this place makes customers feel relaxed and have a nice time. To use our mobile site, please enable JavaScript. Lobster and Shrimp alla Vodka for my main courseperfectionnice large portion. Plan. Would definitely go back to try dinner Come to Front Yard for delicious coffee or great lemonade. Would definitely go back to try dinner of us. A true happy place for all. 355 Main St, Oguinquit, ME 03907-3218 (207) 360-0025. How to plan the perfect road trip in coastal Maine. You will be offered Mediterranean cuisine at this pizzeria. Lobster and shrimp all a Vodka was truly amazing, I would get this dish every time when going back. Reservations. #7 of 91 restaurants in Ogunquit Proceed to the restaurant's website Upload menu Menu added by the restaurant owner December 07, 2021 The restaurant information including the The Front Yard menu items and prices may have been modified since the last website update. If the system detects something that potentially contradicts our. Tiffany was our cheerful and very attentive service, delightful! Garden salad nicedressing, steak tips very good. Service by sasha was good and prices were fair. The Front Yard The Front Yard Claimed Review Save Share 59 reviews #27 of 54 Restaurants in Ogunquit $$ - $$$ Seafood Mediterranean 355 Main St, Ogunquit, ME 03907-3218 +1 207-360-0025 Website Closed now : See all hours See all (17) 59 Travelers' Choice 2022 Food Service Value Food and ambience Mediterranean, Seafood Tables are well-spaced. Not here!! Outstanding Mediteranian Food, and Lots of It. Service exceptional; ambiance comfortable yet stylish; food superb. Tables are well-spaced. Very nicely decorated restaurant and bar. A friend and I were weekending in Ogunquit and hadn't made any reservations, but we lucked out last Friday evening and The Front Yard had a high top table available so we grabbed Reservations can be difficult to obtain for The Front Yard - particularly at the last minute. The Front Yard, Ogunquit: See 33 unbiased reviews of The Front Yard, rated 4.5 of 5 on Tripadvisor and ranked #42 of 68 restaurants in Ogunquit. what?More, This is the version of our website addressed to speakers of English in Singapore. FEATURES. I'll be back. The Front Yard has become one of our favorite spots. CUISINES. The, Natasha K. said: Amazing customer service! We will come back here for sure! Ogunquit Beach Lobster House Waitlist . About | The Front Yard Restaurant in Oguinquit, ME. over Paparadelle, and it was absolutely delicious! We had a delicious meal, probably our bestin Maine. I had a muscles appetizer with Andouille sausage in a butter/wine sauce that was incredible. No room for dessert. The dining room features floor to ceiling windows looking out onto the patio where you can sit at the bar, enjoy the fire pit, or dine al fresco. (medium rare). Enjoy! Drain. Map updates are paused. Own or manage this property? what? It was a little loud being in the bar, but for a fabulous meal like that it was a small price to pay. Calamari just ok View . I chose grilled octopus for my first course which was tender and juicy though it clearly had come from the coals. we were told that the steak tip entree was very tender and a great choice, however, the steak was not tender and one was not served as requested(medium rare). The Front Yard is rated accordingly in the following categories by Tripadvisor travellers: Can a vegan person get a good meal at this restaurant? View our menu below -. Lobster and Shrimp alla Vodka for my main courseperfectionnice large portion.Service exceptional; ambiance comfortable yet stylish; food superb. It was a little loud being in the bar, but for a fabulous meal like that it was a small price to pay. If this does not sound amazing enough, he will be topping the dish with a fresh half of a Maine lobster. Whenever I order a dish like this, the lobster is far and few between. There has to 3 dozen muscles in this dish. Our guests make the difference. See restaurant menus, reviews, ratings, phone number, address, hours, photos and maps. It was outstanding!! Muscles were amazing ! Overall very enjoyable time with friends. Located in the heart of beautiful downtown Ogunquit, The Front Porch offers an elegant and diverse menu that is served in all three unique areas of our restaurant: the dining room, bar+lounge, and our popular sing-along piano bar. Ogunquit Together/COVID-19 Resources. It was outstanding!! Chef Memos talent as a chef is was what sparked our dream of owning our own restaurant. So happy we chose this spot for one of our dinners! We would definitely go back! It was outstanding!! Served with French Fries, Linguine pasta and homemade Alfredo sauce, Fried chicken fingers served with french fries, Linguine pasta, homemade meatball and tomato sauce, Cherry Tomato, Red Wine Caramelized Onion & Gorgonzola, Mozzarela Cheese, Pepperoni, Capicola & Prosciutto, Main content starts here, tab to start navigating, hero gallery paused, press to play images slides, Playing hero gallery, press to pause images slides. Great wine choice. Staff were friendly and attentive and a pleasure to talk to. All prices, events, and items are subject to change without notice, The Front Porch, 9 Shore Road, Ogunquit, ME, 03907, United States. Kudos to the architectural designer. Even though the dining room was filling up, wasn't noisy. The outdoor service is great. Menu is Mediterranean with an emphasis on farm to table ingredients. The design is totally exciting. This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Here you can drink delicious beer, martinis or wine. The Front Yard - Ogunquit Maine | Ogunquit ME According to the visitors' comments, Mediterranean dishes here are tasty. The Front Yard Restaurant is proud to have Guillermo Ocampo-Memo as our Executive Chef. The Front Yard, Ogunquit: See 9 unbiased reviews of The Front Yard, rated 4 of 5 on Tripadvisor and ranked #67 of 74 restaurants in Ogunquit. Celebrating over 35 years as a world-famous entertainment destination and award-winning restaurant! Be one of the first to write a review! And dessert.the lemon and blueberry cake, perfect. Excellent salads and pastas. American style food, burgers, Salads with your choice of Proteins, Appetizers or all entrees. Rosie had filet mignon which she claimed was one of the best steaks she has had. Parsley vinaigrette and smoked paprika vinaigrette, Sliced Sesame Seared Tuna Garnished with Seaweed salad, Maine Mussels sauted white wine garlic butter sauce and served with garlic crostini, Grilled Ciabatta Bread, Fresh Tomato, Balsamic Glaze, Garlic & Basil, Topped with Citrus Vinaigrette Arugula Salad & Shaved Parmesan, 4 oz Burrata Ball served with Roasted Butternut Squash, Pepitas & Dressed with Balsamic Reduction, 3 Meatballs served with Marinara sauce topped with Stracciatella di Buffala, Sauted shrimp in a garlic butter brandy sauce served with pasta, Skin on seared Atlantic salmon glazed with fennel citrus beurre blanc and served with mash potato and grilled asparagus, Sauted Maine lobster, Shrimp & fresh pappardelle pasta in Alla Vodka Sauce, Shrimp, scallops, fish, mussels clams, Half a Maine Lobster and homemade pappardelle pasta in a fish tomato broth, Safron Creamy Risotto with Maine Lobster Meat, Jumbo Shrimp & Scallops, Jumbo Scallops set on a Mash Potato Bed Glazed with Fennel Citrus Beurre Blanc served with side of Grilled Asparagus, Perfectly grilled and topped with citrus mint yogurt sauce served wit roasted toot vegetables and baby bliss potatoes, 48 hour marinated steak tips, char grilled to perfection and served with roasted root vegetables and baby bliss potatoes, 8 oz Filet Mignon, Lobster Tail served with Fingerling Potatoes & Root Vegetables, 10 OZ Duck Breast served with Italian Farro, Cipollini Onions & Orange Citrus Gastrique Sauce, Homemade Pappardelle Pasta in Truffle Mushroom Sauce, Creamy Seafood Chowder Rich with Fresh Handpicked Lobster, Scallops, Salmon & Shrimp, Crisp romaine hearts, homemade garlic croutons, shaved parmesan and house made caesar dressing, Fresh baby arugula, candied pecans, candied almonds and dried cranberries tossed in homemade tart pear vinaigrette, Fresh mixed greens, tomatoes, cucumbers and red onions, Sun-dried Tomato, Blue Cheese, Bacon Crumbles, Red Onion and Blue Cheese Dressing, 10 OZ patty, Pancetta, Fresh Mozzarella, Tomato & Basil Noise level is minimal. Are you sure you want to delete this answer? I'll be back. My wife enjoyed the lobster and shrimp alla vodka. Whenever I order a dish like this, the lobster is far and few between. The design is totally exciting. to the brim of a large glass. Lobster and shrimp all a Vodka was truly amazing, I would get this dish every time when going back. Looking forward to going back, but next time we'll definitely make a reservation.More, Reservations can be difficult to obtain for The Front Yard - particularly at the last minute. Not here!! Cory Lee takes us on an accessible tour of Acadia National Park, Ogunquit, and beyond. Lobster and Shrimp alla Vodka for my main courseperfectionnice large portion. waitstaff had no problem re-doing the entree, but when the backwaiter served the new dish, he announced that, since the steak was marinated for 48 hours, it coudn't be served rare or medium rare. With his 30 years of experience as a chef, Memo has created a menu that will be sure to amaze even those with the most sophisticated palate. more, Reservations, Seating, Serves Alcohol, Table Service. We. We were the first ones there at 4pm but it quickly filled up with many people eating outdoors. Exceptional. We will come back here for sure! Our sever, Ella, was courteous and very attentive. we have lots of delicious favorites as well as some new dishes for you to try! This restaurant will definitely be a pick on our next Ogunquit visit. Private Events. View the menu for The Front Yard and restaurants in Ogunquit, ME. This restaurant will definitely be a pick on our next Ogunquit visit.More, We had an amazing meal and experience at The Front Yard. The staff was excellent, cocktails and appetizers very good, some issues with entrees, so overall fairly average. almost monastic with an emphasis on textured surfaces like rough stone with dramatic lighting. waitstaff had no problem re-doing the entree, but when the backwaiter served the new dish, he announced that, since the steak was marinated for 48 hours, it coudn't be served rare or medium rare. I followed with a classic Caesar saladcrisp greens with an appropriate dressingdelightful. where are shimoda bags made, order of draw lifelabs, terraria calamity titanium railgun ammo,
